Food Blog

Healthy plant-based recipes full of good stuff whilst being free from refined sugars and wheat. The food blog is a space to kickstart your inner creativity!

Matcha avocado crackers

Have you entered my teapigs give way yet!

Check out the give-away post here... you can win one of these 'Modern Matcha' kits by teapigs and the closing day is this Thursday- not long to go now!

This was one of my favourite matcha recipes, it was so simple and a great way to pep up an already health boosting snack. I had these avocado crackers with salad and it made the perfect  lunch to keep me going all afternoon. You could serve the avocado spread in any way you'd typically eat it... maybe slather it on a jacket potato or serve up in a  wrap!

For the crackers themselves I used homemade dehydrated quinoa crackers (recipe still needs a little tweaking before I post it) but you could also use rice cakes or oat cakes. For some other cracker ideas try these spelt crackersor these easy seedy crackers.

 Recipe: Matcha avocado crackers

Serves 2

  • 1 large avocado
  • 1 tsp (2 servings) of matcha powder
  • 2 tbs squeeze lemon juice
  • salt and pepper to taste
  • crackers to spread the avocado mix on

Method:

Mash/mix everything together well and spread on top of the crackers.

Serve with a salad or whatever you fancy.

Eat immediately!

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